Boiled fruitcake
A Christmassy mood calls
for fruitcake
Boiled fruitscake
A must on such festivical occasion
I shall instruct such methodology in a simply accessible way
That\'s silly! You don\'t boil a cake I am sure that one is baked. Whatever are you saying it
Sounds ridiculously as though
You are kidding us
I refuse to entertain
Boiling comes before baking
1stly fruit to fill a pot
Don\'t fill unto its brim
Add a glug of brandy or should whiskey be your thing
Pour as much such you should like
I always put a lot!
don\'t seem to have this
recipe at hand A rather
handily satisfactory ooh
method of baking a conglomerate of boiled
fruits and Brandy
Burandi not Burundi
a rather exotic location
not like this cake simple
and without embellishment
Now add bi~carbonate of soda
Baking Soda is another name
it will bubbles but that makes
it exciting and effervescent
Addition of flour is next to add and stir Subtraction from what would seem a reasonable amount of FLOUR will make it just stick Maximum fruits min cake in
this cake a recipeless cake to bake not boil well boiling 1st then BAKE
Sugar Yes? no sugar shall sweeten things so
Some salt always helps recipes along Add some
then Bake, loaf tin, it\'s a nice shape about 40 mins to 1 hour
It shall be done
Thine Cake it\'s Done
thankyou for affording me
such FUｎ！