A Big Fat Steak

Put it on the grill,

until it's well done.

I want it so big,

so I can only eat one.

Give me a sixteen ounce...

No, a twenty two ounce strip.

I'll even take a porter house,

right pass my lips.

As I begin,

to grind it with my teeth,

some may have to remind me,

and say, "Breathe Dion, Breath".

I never eat it with sauce.

It kills the whole flavor.

I like my steak by itself,

so every bite,

can be savored.

I have been eating,

for only five minutes.

As I look at my plate,

I ask myself,

"Where did it go?

Is it finished".