BUTTERED SIDE DOWN

Michael Edwards

 

 

If your toast always falls with its butter side downward

here is a tip that you’ll not have encountered:

 

get out the butter and when it’s applied

try buttering the toast on the other side.

 

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Comments +

Comments4

  • sorenbarrett

    That is what I call guarding against all possibilities. Murphy's law. A good one Michael

    • Michael Edwards

      Murphy suggested buttering the edges instead.

      • sorenbarrett

        I think that would be wise and does have the least probability for a landing

      • orchidee

        Good write and pic M. Yes, lol. How does miss Berles like her toast?

      • Tristan Robert Lange

        Wise. Innit true that the simplest things are the ones rarely come by! Both hilarious and seriously wise at the same time! Love it my dear friend! 🌹🖤🙏🕯️🐦‍⬛

      • Goldfinch60

        I've tried that Michael but it still drops butter side down, LOL.

        Andy



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